This downturn led us to start creating our own Mayonnaise, Ketchup and Sweet Chilli Sauces as we soon realized that over 90% of the Raw Materials needed in the production of these sauces are locally produced. This made us place commercial focus on Mayonnaise to see what potential an indigenous brand can hold in the Market.

After so many trials and errors, we finally settled for a standard preparation for our Mayonnaise. Day after day, week after week, we started producing samples for family and friends, and producing daily for our Shawarma shop and a few food businesses around us.

We came to an understanding that affordable and delicious Sauces, can greatly impact the Food Businesses that depend on these sauces as essential everyday raw materials. Hence, we are committed to go into the Sauces and Spreads industry and contribute towards making good food affordable, delicious and interesting, everyday.